Archaeology of Food
The Archaeology of Food book series showcases recent developments in the archaeology of food. The series offers new contributions and critical findings in food archaeology, chiefly through case studies that explore issues such as past diets, origins of agriculture, plant and animal domestication and exploitation, global networks of food exchange in the past, colonialism and food, food and gender in ancient and early modern times, food and identity in the past, human-environmental interactions around food, archaeology of food technologies, and archaeological approaches to everyday meals and feasts.
Contributions to the series also consider the relevance of food archaeology to contemporary issues, from sustainable agricultural practice and preserving biodiversity to documenting the effects of globalization and cultural encounters. Read More . . .
Series Editors: Karen Bescherer Metheny (kmetheny [at] bu [dot] edu)
Christine Hastorf (hastorf [at] berkeley [dot] edu)
Tanya M. Peres (tanya [dot] peres [at] fsu [dot] edu)
Acquisitions Editor: Wendi Schnaufer (wschnaufer@uapress.ua.edu)
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An Archaeologist's Guide to Organic Residues in Pottery
Price: $64.95
ISBN: 9780817321222
Pub Date: August 2022
Format: Hardcover
Salt in Eastern North America and the Caribbean
Price: $69.95
ISBN: 9780817320768
Pub Date: February 2021
Format: Hardcover
The Story of Food in the Human Past
Price: $34.95
ISBN: 9780817359850
Pub Date: January 2021
Format: Paperback
Baking, Bourbon, and Black Drink
Price: $64.95
ISBN: 9780817319922
Pub Date: August 2018
Format: Hardcover
An Archaeologist's Guide to Organic Residues in Pottery
Price: $64.95
ISBN: 9780817321222
Pub Date: August 2022
Format: Hardcover
Salt in Eastern North America and the Caribbean
Price: $69.95
ISBN: 9780817320768
Pub Date: February 2021
Format: Hardcover
The Story of Food in the Human Past
Price: $34.95
ISBN: 9780817359850
Pub Date: January 2021
Format: Paperback
Baking, Bourbon, and Black Drink
Price: $64.95
ISBN: 9780817319922
Pub Date: August 2018
Format: Hardcover