Fascinating Foods from the Deep South

Fascinating Foods from the Deep South

Favorite Recipes from the University Club of Tuscaloosa, Alabama

by Alline P. Van Duzor

Foreword by Camille Maxwell Elebash

Series: Fire Ant Books

144 Pages, 5.50 x 8.50 x 0.40 in

  • Paperback
  • 9780817356385
  • Published: September 2010

$14.95

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